The Biochemical Mechanism of Longevity

COURSE DESCRIPTION

We often think of biology in terms of the molecular processes that support cellular life. The biology of aging describes a specialized field that concerns itself with these questions. Specifically, if we can identify and interfere with those processes that lead to cell death, can we extend the life span of the cell, and ultimately, a multicellular organism? And maybe more importantly, would such drugs also extend the period of “healthy living” free of diseases, such as cancer, neurodegeneration, metabolic syndrome, and cardiovascular disease that often plague the elderly?

In this research program, students will do literature research on the life span of the common baker’s yeast Saccharomyces cerevisiae. Through the process of research, we will identify a gene that is involved in regulating the life span of yeast, generate a hypothesis, and propose a brief research plan that could address the hypothesis.

PROFESSOR BACKGROUND

Professor was an award-winning instructor at Harvard Medical School. Currently, he is leading the Molecular Longevity Laboratory, focusing on using the model organisms Saccharomyces cerevisiae (baker’s yeast) and Caenorhabditis elegans (soil nematode) to understand the genetic and biochemical pathways that modulate cellular and organismal longevity. In this program, Professor and a research mentor will lead you in literature research on the lifespan of the common baker’s yeast Saccharomyces cerevisiae.

PROGRAM DELIVERABLE

1. Explore cutting-edge research subjects with the professor.
2. 8-10 page research paper with proper sources and citations.
3. Online Research Program certificate.
4. Potential recommendation letter from an Ivy League professor.
5. Potential publication of research paper.